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Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
This wine, a skillful blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, was aged in a mix of new French oak barrels, concrete amphorae, and seasoned casks. Its rich purple-black hue hints at the enticing aromas of black cherry jam, raspberry tart, and blackcurrant candies, with subtle floral and spice undertones. On the medium to full-bodied palate, it unveils remarkable depth, framed by smooth tannins, and finishes with a lingering, mineral-driven note. The splendor of Chateau Pontet Canet is truly captivating.
About The Varietal
A red Bordeaux blend primarily consists of Cabernet Sauvignon, Merlot, and Cabernet Franc, supplemented by smaller amounts of Malbec and Petit Verdot, with Carmenere occasionally included. While the term naturally applies to red wines from Bordeaux, it is also suitable for wines produced beyond the region, such as those from California, Washington, Argentina, and other locations.
Enjoy with red meat, stews, or Indian spices.
Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
